DELICIOUS MOMOS
For making delicious homemade momos, the ingredients and procedure to make are given below. Enjoy the steaming momos with red hot tomato chutney.
INGREDIENTS:
Flour: 300 gms
Minced chicken: 200 gms
Ginger- garlic paste: 20 gms
Coriander leaves: 20 gms
Green chillies: 5 gas
Cabbage: 50 gas
Red Chilli paste: 5 gas
Garam masala powder: 5 gas
Salt and pepper as per taste
Oil for cooking
PROCEDURE:
1. Seive the flour in a bowl to that add salt and water and knead it slowly into a medium soft dough.Keep aside.
2. In a pan add oil, when its hot, add the ginger- garlic paste and sauté, slowly mixing till it's little brownish in colour, after few minutes add the minced chicken, salt, red Chilli paste and saute on slow fire, mixing it continously. Now add garam masala powder and mix properly.
3. Saute till oil leaves the side of the pan, switch off the gas stove and let the filling cool.
4. When cool, add Chopped coriander leaves, Chopped green chillies and Chopped cabbage leaves and mix well
5. Divide the dough into 36 portions making small balls, balls like poori balls.
6. Roll out the ball of dough into a small disc like a small roti and stuff the stuffing of chicken inside the rolled out dough and give your desired shape. Use your hands to twist the dough to give it the required shape.
7. Stem the momo steamer and place the momos inside to stem.
8. Serve hot momos with tomato chutney
PREPARATION FOR TOMATO CHUTNEY:
Tomatoes: 1 kg
Oil: for frying
Garlic: 20 flakes
Coriander leaves: 50 gms
Salt and pepper as per your taste
Chilli powder: 1 tsp
Clean and oil all the tomatoes.
Bake the tomatoes until dark brown
Grind the garlic, tomatoes Coriander leaves to a fine paste.
Season with salt , pepper, Chilli powder, pepper.
Cook till thick and done.
Serve the hot momos with tomato chutney.
Homemade yummy momos in seconds.